My Doctor Told Me to Eat More Plants to Lower My Blood Pressure. It Worked.
I now go weeks at times without eating meat, and I eat small portions when I do. I used to eat a lot of cheese but now restrict myself to grating a bit of parmesan on my soups and salads. Instead, I fill myself up on oatmeal, soy milk, and fruit in the morning; and whole-grain breads and pasta, lentils or beans and vegetables in my big mid-day meal. When we go out, if I don’t eat vegetarian, I usually will eat fish.
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